Texas turkey

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Scott Tschirhart
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Texas turkey

Post by Scott Tschirhart »

This morning.
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Walt
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Re: Texas turkey

Post by Walt »

Very nice, Scott! Way to go!
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Griff
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Re: Texas turkey

Post by Griff »

NOw the work begins! Congrats!
Griff,
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Scott Tschirhart
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Re: Texas turkey

Post by Scott Tschirhart »

Griff wrote: ↑Sat Nov 22, 2025 2:04 pm NOw the work begins! Congrats!
Already done. I didn’t waste anything
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JimT
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Re: Texas turkey

Post by JimT »

Congratulations Scott!
What is that rifle?
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GunnyMack
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Re: Texas turkey

Post by GunnyMack »

Nice of you to invite him for Thanksgiving Scott!
BROWN LABS MATTER !!
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Ysabel Kid
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Re: Texas turkey

Post by Ysabel Kid »

JimT wrote: ↑Sat Nov 22, 2025 2:24 pm Congratulations Scott!
What is that rifle?
Same question. :)
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Scott Tschirhart
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Re: Texas turkey

Post by Scott Tschirhart »

CZ 527 chambered for .223
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JimT
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Re: Texas turkey

Post by JimT »

Thank you! That'll do it!
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FLINT
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Re: Texas turkey

Post by FLINT »

Great job! Pretty good beard for a jake. how far away was he?
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Scott Tschirhart
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Re: Texas turkey

Post by Scott Tschirhart »

FLINT wrote: ↑Sat Nov 22, 2025 11:04 pm Great job! Pretty good beard for a jake. how far away was he?
120-130 yards.
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RIHMFIRE
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Re: Texas turkey

Post by RIHMFIRE »

Congrats
I had six gobblers in front of me during muzzy season, but they were too far out.
Could not take one anyway.
In the fall you can only harvest them in archery season.
LETS GO SHOOT'N BOYS
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Scott Tschirhart
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Re: Texas turkey

Post by Scott Tschirhart »

I cooked one of the breasts in the crock pot yesterday. I put down a bed of chopped green pepper and yellow onion. Layed the breast on top. Seasoned with some low salt seasoning. Then I put a bottle of Caesar dressing and cooked on high for an hour. A little garlic.

Then I sliced up some potatoes and cooked for another 8 hours on low.

It was outstanding!
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